Print

Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in a delightful twist on a classic favorite with Chicken Alfredo Sloppy Joes. This savory sandwich combines tender ground chicken enveloped in a creamy Alfredo sauce, all served on toasted buns. Perfect for casual family dinners or game day gatherings, these sloppy joes stand out for their rich flavors and quick preparation time—ready in just 30 minutes! Add your favorite veggies for an extra nutritious punch, and watch as both kids and adults savor every bite.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 4 hamburger buns
  • Fresh parsley, chopped (for garnish)

Instructions

  1. In a large skillet, heat olive oil over medium heat. Sauté the chopped onion for 3-4 minutes until translucent. Add minced garlic and cook for another 1-2 minutes.
  2. Add ground chicken to the skillet, breaking it apart with a wooden spoon. Cook until no longer pink, about 5-7 minutes.
  3. Reduce heat to low and stir in heavy cream. Gradually add Parmesan cheese until melted and creamy. Season with Italian seasoning, salt, and pepper.
  4. Lightly toast the hamburger buns. Spoon the chicken Alfredo mixture onto the bottom half of each bun, then top with the other half.
  5. Garnish with fresh parsley before serving.

Nutrition