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Indulge in these delightful Coffee Rolls, a perfect fusion of light, fluffy dough and rich coffee flavor. Ideal for breakfast or as a sweet treat during the day, these rolls will satisfy your cravings and impress your guests. Made using the tangzhong method, the dough remains incredibly soft and airy, while the creamy coffee frosting adds an irresistible finishing touch. Whether enjoyed with a hot beverage or paired with fresh fruit, these rolls are sure to become a favorite in your home.
Find it online: https://cookingwithallison.com/coffee-rolls/