Create a Delicious Ground Turkey with Potatoes in Just 5 Steps!
Get ready to indulge in a delightful and nutritious meal with our “Create a Delicious Ground Turkey with Potatoes in Just 5 Steps!” recipe. This quick and easy dish features lean ground turkey paired with tender potatoes, making it an ideal choice for busy weeknights or cozy family gatherings. The combination of fresh vegetables and savory seasonings creates a flavorful experience that everyone will love. Plus, it’s perfect for meal prep, ensuring you have delicious leftovers throughout the week.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb ground turkey
- 2 medium potatoes, diced
- 1 onion, chopped
- 1 bell pepper, chopped
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat a large skillet over medium heat and add olive oil.
- Add diced potatoes to the skillet and cook for 8-10 minutes until golden brown. Remove and set aside.
- In the same skillet, sauté chopped onion and bell pepper for about 3-4 minutes until softened.
- Stir in minced garlic and cook for an additional minute. Add ground turkey, breaking it apart as it cooks for about 6-8 minutes until browned.
- Season with smoked paprika, thyme, salt, and pepper. Return cooked potatoes to the skillet, mixing gently while letting flavors meld for another 2-3 minutes. Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 2g
- Sodium: 420mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg