Crumbl pumpkin pie cookies

These Crumbl pumpkin pie cookies are a delightful twist on the classic pumpkin pie, perfect for any occasion! With their soft, chewy texture and rich flavors of pumpkin and spice, these cookies will quickly become a favorite dessert. They are great for Thanksgiving gatherings, cozy fall evenings, or simply treating yourself on a weekend. The unique combination of cream cheese and pumpkin puree makes these cookies stand out; they are both delicious and easy to make!

Why You’ll Love This Recipe

• Quick Preparation: These cookies come together in just 25 minutes of prep time, making them perfect for last-minute dessert cravings.
• Rich Flavor: The combination of pumpkin puree and pumpkin pie spice delivers a warm, comforting flavor that captures the essence of fall.
• Versatile Treat: Enjoy them as a snack, dessert, or festive treat during holiday celebrations.
• Chewy Texture: With the addition of cream cheese, these cookies have a soft and chewy center that keeps you coming back for more.
• Family-Friendly: This recipe is simple enough for kids to help with, making it an ideal family baking activity.

Tools and Preparation

To make these Crumbl pumpkin pie cookies, you’ll need some essential tools to ensure everything goes smoothly. Having the right equipment can make all the difference in your baking experience.

Essential Tools and Equipment

• Stand mixer or large mixing bowl
• Baking sheet
• Parchment paper
• Cookie scoop
• Measuring cups and spoons

Importance of Each Tool

• Stand mixer or large mixing bowl: A stand mixer makes creaming ingredients easier and faster, while a mixing bowl is excellent for those who prefer to mix by hand.
• Cookie scoop: Ensures even-sized cookies that bake uniformly for consistent results every time.
• Parchment paper: Prevents sticking and makes cleanup a breeze.

Ingredients

These Crumbl pumpkin pie cookies are a fun twist on the more traditional pumpkin pie that we all love!

Ingredients:
– 1 stick butter (softened)
– 1/3 cup oil (vegetable or canola oil)
– 1/2 cup granulated sugar
– 1/4 cup powdered sugar
– 1 egg (at room temperature)
– 1 tsp vanilla extract
– 2 & 1/3 cup flour
– 1/4 tsp salt
– 3/4 tsp baking powder
– 3 oz cream cheese (softened)
– 1/2 cup brown sugar
– 5 oz pumpkin puree
– 2/3 cup heavy cream (cold)
– 1 tbsp white sugar
– 1 tsp vanilla extract
– 2 tsp pumpkin pie spice
– orange gel food coloring

How to Make Crumbl pumpkin pie cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside.

Step 2: Cream the Sugars and Butter

In a large mixing bowl or stand mixer:
1. Cream the softened butter with vegetable or canola oil.
2. Add granulated sugar and powdered sugar; mix until smooth.

Step 3: Add Egg and Vanilla

Add in:
1. The egg at room temperature.
2. The vanilla extract.
Mix until fully combined.

Step 4: Combine Dry Ingredients

Gradually add:
1. The flour, salt, and baking powder into the wet mixture.
Mix until just combined.

Step 5: Shape the Cookies

Using a large cookie scoop:
1. Scoop out nine equally sized cookie balls onto the prepared baking sheet.
2. Gently flatten each ball to about one inch thick.
3. Use a measuring cup to press down in the center of each cookie to create space for any filling.

Step 6: Bake the Cookies

Bake in your preheated oven for about:
8–9 minutes until they are lightly golden around the edges.
Allow to cool on the baking sheet before transferring them to a wire rack.

Enjoy these delicious Crumbl pumpkin pie cookies with friends and family!

How to Serve Crumbl pumpkin pie cookies

Serving Crumbl pumpkin pie cookies can enhance the experience of enjoying these delicious treats. Here are a few creative ways to present them for different occasions.

With a Cup of Coffee

• Pairing these cookies with a warm cup of coffee creates a cozy atmosphere, perfect for an afternoon treat. The flavors of pumpkin and spices complement the richness of coffee.

As a Dessert Platter

• Arrange the cookies on a dessert platter alongside other fall-themed sweets like apple cider donuts or chocolate chip cookies. This makes for an inviting display at gatherings.

Topped with Whipped Cream

• Adding a dollop of whipped cream on top of each cookie brings an extra layer of indulgence. Consider using coconut whipped cream for a delightful dairy-free option.

At Thanksgiving Celebrations

• Serve these cookies as part of your Thanksgiving dessert table. They offer a fun twist to traditional pumpkin pie and are sure to please guests of all ages.

Gift Packaging

• Package the cookies in decorative boxes or bags tied with ribbons to give as gifts during the holiday season. This thoughtful gesture adds a personal touch to your gift-giving.

How to Perfect Crumbl pumpkin pie cookies

To ensure your Crumbl pumpkin pie cookies turn out perfectly every time, follow these helpful tips.

• Use Room Temperature Ingredients: Make sure your butter and cream cheese are at room temperature for better mixing and texture.
• Don’t Overmix the Dough: Mix until just combined to keep the cookies tender and prevent them from becoming tough.
• Chill the Dough: If you have time, chill the dough for 30 minutes before baking. This helps the cookies maintain their shape.
• Check Oven Temperature: Make sure your oven is properly calibrated. An oven thermometer can help ensure accurate baking temperatures.
• Experiment with Spices: Adjust the amount of pumpkin pie spice according to your taste preference for more or less spice flavor.
• Cool Properly: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack. This helps them set without falling apart.

Best Side Dishes for Crumbl pumpkin pie cookies

While these Crumbl pumpkin pie cookies are delightful on their own, pairing them with complementary side dishes enhances your dessert experience. Here are some great options:

1. Spiced Apple Cider: A warm beverage that pairs wonderfully with the flavor profile of pumpkin, adding warmth and sweetness.
2. Cheesecake Bites: Mini cheesecake bites provide a creamy contrast that balances out the spiced flavors of the cookies.
3. Pumpkin Soup: A savory pumpkin soup can serve as an excellent appetizer before indulging in sweet treats like these cookies.
4. Cranberry Sauce: The tartness from cranberry sauce complements sweet desserts well, making it a refreshing side dish.
5. Roasted Nuts: A bowl of mixed roasted nuts offers crunchiness and savory notes that contrast beautifully with soft cookies.
6. Fruit Salad: A light fruit salad with seasonal fruits keeps things fresh and adds natural sweetness alongside your cookie indulgence.
7. Chocolate Fondue: Melted chocolate creates an interactive dessert experience where guests can dip pieces of cookie into rich chocolate sauce.
8. Ice Cream: Vanilla or cinnamon ice cream provides a creamy texture that pairs nicely with warm cookies straight from the oven.

Common Mistakes to Avoid

Baking cookies can be a delicate process. Here are some common mistakes to watch out for while making Crumbl pumpkin pie cookies:

• Not measuring ingredients accurately – Precision is key in baking. Use proper measuring cups and spoons to ensure the right amounts of each ingredient.
• Using cold butter – Softened butter is essential for achieving the right texture. Let your butter sit at room temperature for about an hour before starting.
• Overmixing the dough – Mixing too much can lead to tough cookies. Mix just until combined to keep them tender and soft.
• Skipping the chilling time – Chilling the dough helps prevent spreading during baking. If you have time, refrigerate the dough for 30 minutes before scooping.
• Not preheating the oven – A properly preheated oven ensures that your cookies bake evenly. Always preheat before placing your cookies inside.

Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container for up to 1 week.
• Place parchment paper between layers to prevent sticking.

Freezing Crumbl pumpkin pie cookies

• Freeze cookies in a single layer until solid, then transfer to a freezer bag.
• They can be frozen for up to 3 months.

Reheating Crumbl pumpkin pie cookies

• Oven – Preheat to 350°F and heat for 5-7 minutes until warm.
• Microwave – Heat one cookie at a time for about 10-15 seconds.
• Stovetop – Place in a skillet over low heat, cover, and warm for about 2-3 minutes.

Frequently Asked Questions

Here are some common questions about Crumbl pumpkin pie cookies:

What makes Crumbl pumpkin pie cookies unique?

Crumbl pumpkin pie cookies blend classic pumpkin pie flavors with a soft, chewy cookie base, creating a delightful twist on the traditional dessert.

Can I customize my Crumbl pumpkin pie cookies?

Absolutely! You can add chocolate chips, nuts, or swap out spices according to your preference for a personalized touch.

How do I know when my cookies are done?

The edges should be lightly golden while the center remains soft. They’ll firm up as they cool on the baking sheet.

How should I store leftover Crumbl pumpkin pie cookies?

Keep them in an airtight container at room temperature for up to one week or freeze them for longer storage.

Final Thoughts

These Crumbl pumpkin pie cookies offer a delicious twist on the cherished fall flavor of pumpkin pie. They are perfect for gatherings or enjoying with a cup of coffee. Feel free to customize them with your favorite toppings or spices to make them truly yours!