Crumbl Pumpkin Pie Cookies
Discover the joy of baking with these Crumbl pumpkin pie cookies, a delightful fusion of classic pumpkin pie flavors and chewy cookie goodness. Perfect for any fall occasion, these cookies are quick to prepare and bring warmth and comfort to your dessert table. With a rich blend of pumpkin puree, cream cheese, and aromatic spices, they will satisfy your sweet cravings and impress your family and friends alike. Enjoy them alongside a warm cup of coffee or as part of your holiday spread – no one can resist these seasonal delights!
- Prep Time: 25 minutes
- Cook Time: 9 minutes
- Total Time: 34 minutes
- Yield: Approximately 9 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 stick butter (softened)
- 1/3 cup vegetable or canola oil
- 1/2 cup granulated sugar
- 1/4 cup powdered sugar
- 1 egg (at room temperature)
- 2 & 1/3 cup flour
- 3 oz cream cheese (softened)
- 5 oz pumpkin puree
- 2 tsp pumpkin pie spice
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl or stand mixer, cream together the softened butter and oil. Add granulated and powdered sugars; mix until smooth.
- Incorporate the egg and vanilla extract into the mixture until fully combined.
- Gradually add flour, salt, and baking powder; mix until just combined.
- Using a cookie scoop, form nine equally sized cookie balls on the prepared baking sheet. Flatten each ball gently to about one inch thick.
- Bake for about 8–9 minutes until lightly golden around the edges. Cool on the baking sheet before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (45g)
- Calories: 185
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://cookingwithallison.com/crumbl-pumpkin-pie-cookies-2/