Frozen Banana Snickers
Frozen Banana Snickers are the ultimate guilt-free treat that combines creamy peanut butter, sweet bananas, and rich dark chocolate into a delightful dessert. These bars are not only delicious but also incredibly easy to make, making them perfect for a hot summer day or any occasion that calls for a refreshing snack. With no added sugars or unhealthy fats, they are sugar-free, dairy-free, gluten-free, and vegan. You can customize these treats with various toppings to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Vegan
Ingredients
Scale
- 2 medium ripe bananas
- 4 tbsp peanut butter
- 4 to 5 tbsp dark chocolate (melted)
- ¼ tsp coconut oil
- 3 tbsp chopped peanuts
- Sea salt
Instructions
- Peel the bananas and cut them in half lengthwise. Then slice each half into two pieces, resulting in eight banana slices.
- Place the slices on a parchment paper-covered baking sheet and spread peanut butter on each slice.
- Sprinkle chopped peanuts and a pinch of sea salt on top.
- In a microwave-safe bowl, melt dark chocolate with coconut oil in 30-second intervals, stirring until smooth.
- Drizzle melted chocolate over each banana slice and freeze for at least one hour until firm.
Nutrition
- Serving Size: 1 bar (approximately 50g)
- Calories: 150
- Sugar: 6g
- Sodium: 55mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://cookingwithallison.com/frozen-banana-snickers/