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Halloween Hot Chocolate

Halloween Hot Chocolate

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Indulge in the festive spirit with this delightful Halloween Hot Chocolate, a perfect treat for kids and adults alike. This creamy, rich cocoa is topped with playful ghost-shaped vegan marshmallows, making it an ideal drink for Halloween gatherings or cozy nights at home. Quick to prepare, this delicious hot chocolate can be whipped up in just a few minutes, ensuring you spend less time in the kitchen and more time enjoying the spooky season with loved ones. Plus, it’s fully customizable—adjust sweetness levels or add fun toppings to suit your taste. Whether enjoyed by the fireplace or shared at a party, this Halloween Hot Chocolate is sure to warm hearts and create lasting memories.

Ingredients

Scale
  • 2 tablespoons unsweetened cocoa
  • 2 tablespoons sugar
  • ¼ cup water
  • 1½ cup milk (dairy or plant-based)
  • ¼ teaspoon vanilla
  • Mini vegan marshmallows
  • Whipped cream

Instructions

  1. Use edible markers to draw faces on mini vegan marshmallows.
  2. In a microwave-safe bowl, mix cocoa, sugar, and water; heat for about 40 seconds until warm.
  3. Stir until smooth and add milk and vanilla; mix well.
  4. Microwave for another 60 seconds until hot but not boiling.
  5. Pour into mugs, top with whipped cream and decorated marshmallows, then serve.

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