Tuscan ‘Marry Me’ Butter Beans

Tuscan ‘Marry Me’ Butter Beans are a dish so delicious, you might just want to pop the question! Creamy, savory, and packed with vibrant Tuscan flavors, these beans make for a perfect creamy side or a hearty main. Ideal for family dinners or special occasions, this recipe is completely vegetarian and offers a dairy-free option. With its unique blend of ingredients, this dish is sure to impress your guests and become a staple in your meal rotation.

Why You’ll Love This Recipe

• Quick to Prepare: With just 15 minutes from start to finish, this recipe is perfect for weeknight meals.
• Versatile Dish: Serve it as a side or transform it into a main course with added protein.
• Flavorful Ingredients: The combination of sun-dried tomatoes and garlic creates a rich, savory flavor that’s hard to resist.
• Healthy Option: Packed with nutrients from butter beans and kale, this dish is both heart-healthy and satisfying.
• Dairy-Free Alternative: Easily substitute heavy cream for coconut cream or another plant-based option for a lighter version.

Tools and Preparation

To create your Tuscan ‘Marry Me’ Butter Beans, gather the following tools. Having the right equipment makes cooking easier and more enjoyable.

Essential Tools and Equipment

• Large skillet
• Wooden spoon
• Measuring cups
• Measuring spoons
• Knife
• Cutting board

Importance of Each Tool

• Large skillet: A spacious skillet allows for even cooking and mixing of all ingredients without crowding.
• Wooden spoon: This tool is perfect for stirring without scratching your cookware while mixing all those rich flavors together.
• Measuring cups and spoons: Accurate measurements help maintain the balance of flavors in your dish.

Ingredients

For the Base

• 2 (15 oz.) cans butter beans, drained + rinsed
• 2 Tbsps unsalted butter
• 4 garlic cloves, minced

For Flavoring

• 1/2 cup organic sundried tomatoes
• 1 Tbsp organic tomato paste
• 2 Tbsps Tuscan Marry Me blend
• 1 tsp sea salt

For Creaminess

• 1 cup organic heavy cream
• 1/2 cup organic vegetable stock
• 3 Tbsps white cooking apple vinegar (or additional veggie stock)
• 1/2 lemon, freshly-squeezed

For Garnish

• 1 cup chopped kale, organic
• 1/2 cup freshly-grated parmesan + more for garnish

How to Make Tuscan ‘Marry Me’ Butter Beans

Step 1: Sauté Garlic and Butter Beans

In a large skillet over medium heat, melt the unsalted butter. Add minced garlic and sauté until fragrant, about 1 minute.

Step 2: Add Sundried Tomatoes and Flavorings

Stir in the sundried tomatoes, tomato paste, Tuscan Marry Me blend, and sea salt. Mix well to combine all flavors.

Step 3: Incorporate Creamy Elements

Pour in the heavy cream and vegetable stock. Stir continuously until the mixture is heated through. Add the white cooking apple vinegar (or additional veggie stock) followed by fresh lemon juice.

Step 4: Mix in Kale

Add chopped kale to the skillet. Cook until wilted, approximately 2-3 minutes, stirring occasionally.

Step 5: Serve

Remove from heat and stir in freshly grated parmesan cheese. Serve warm with extra parmesan on top if desired! Enjoy your delicious Tuscan ‘Marry Me’ Butter Beans!

How to Serve Tuscan ‘Marry Me’ Butter Beans

Tuscan ‘Marry Me’ Butter Beans are versatile and can be enjoyed in various ways. These creamy beans are not only a delightful main dish but also pair well with different sides or can be used creatively in other meals.

As a Standalone Dish

• Serve the butter beans in a bowl, garnished with freshly grated parmesan for an extra touch of flavor. This makes for a comforting meal on its own.

With Fresh Bread

• Pair the dish with crusty artisan bread to soak up the rich flavors of the creamy sauce. A simple side of bread elevates the dining experience.

Over Rice or Quinoa

• Spoon the butter beans over a bed of fluffy rice or quinoa. This adds texture and makes for a filling meal that is perfect for lunch or dinner.

In a Salad

• Toss the butter beans into a fresh salad with greens, cherry tomatoes, and cucumbers. This creates a lighter option that is still hearty and satisfying.

As a Topping for Baked Potatoes

• Use the butter beans as a topping for baked potatoes. The creaminess complements the fluffy potato perfectly, creating a delicious combination.

How to Perfect Tuscan ‘Marry Me’ Butter Beans

To ensure your Tuscan ‘Marry Me’ Butter Beans turn out perfectly every time, follow these helpful tips.

• Use Fresh Ingredients: Fresh garlic and quality sundried tomatoes enhance flavor and improve overall taste.
• Adjust Consistency: If you prefer a thicker sauce, reduce vegetable stock; for creamier beans, add more heavy cream.
• Experiment with Seasonings: Feel free to adjust spices according to your preference; adding herbs like basil or thyme can elevate the dish.
• Add Vegetables: Incorporating additional vegetables like spinach or bell peppers can boost nutrition and add color.
• Serve Warm: Ensure that the dish is served warm to enjoy its full flavor profile; reheat gently if needed.
• Garnish Well: Don’t forget to garnish with extra parmesan or fresh herbs before serving for an appealing presentation.

Best Side Dishes for Tuscan ‘Marry Me’ Butter Beans

Complementing your Tuscan ‘Marry Me’ Butter Beans with the right side dishes can enhance your meal experience. Here are some great options:

1. Garlic Bread: A classic pairing that works beautifully with creamy dishes.
2. Roasted Vegetables: Seasonal roasted veggies add both color and nutrition.
3. Caesar Salad: A light salad balances the richness of the butter beans perfectly.
4. Zucchini Noodles: A healthy alternative to pasta that pairs nicely with creamy sauces.
5. Steamed Broccoli: This nutritious side provides crunch and color to your plate.
6. Couscous Salad: Light, fluffy couscous mixed with herbs offers a refreshing contrast.
7. Pasta Primavera: A colorful pasta dish loaded with vegetables complements the butter beans wonderfully.

Common Mistakes to Avoid

When making Tuscan ‘Marry Me’ Butter Beans, it’s easy to make mistakes that can affect the flavor and texture of the dish. Here are some common pitfalls to watch out for:

• Skipping the rinsing step: Not rinsing butter beans can lead to a gritty texture. Always drain and rinse them thoroughly before using.
• Overcooking garlic: Burning garlic can impart a bitter taste. Sauté it until fragrant but not browned, typically 1-2 minutes.
• Ignoring seasoning adjustments: Each ingredient has its own saltiness. Taste as you go and adjust the sea salt accordingly to achieve a balanced flavor.
• Using low-quality sundried tomatoes: Poor-quality tomatoes can result in a bland dish. Opt for organic sundried tomatoes for optimal flavor and freshness.
• Not letting the flavors meld: Rushing the cooking process can prevent the ingredients from combining well. Allow the mixture to simmer so flavors develop fully.
• Forgetting about plant-based options: If you prefer a dairy-free version, substitute heavy cream with coconut cream or a plant-based alternative for a creamy texture without dairy.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Tuscan ‘Marry Me’ Butter Beans

• Freeze in airtight containers or freezer bags.
• They can be stored for up to 3 months in the freezer.

Reheating Tuscan ‘Marry Me’ Butter Beans

• Oven: Preheat to 350°F (175°C) and heat in a covered dish for about 15-20 minutes.
• Microwave: Heat on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: Gently reheat in a saucepan over low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about Tuscan ‘Marry Me’ Butter Beans:

What are Tuscan ‘Marry Me’ Butter Beans?

Tuscan ‘Marry Me’ Butter Beans are creamy, savory beans infused with vibrant Tuscan flavors, perfect as a side or main dish.

Can I make Tuscan ‘Marry Me’ Butter Beans vegan?

Yes! Simply replace heavy cream with coconut cream or another plant-based alternative to keep it dairy-free.

How do I serve Tuscan ‘Marry Me’ Butter Beans?

These beans pair well with crusty bread, over rice, or alongside grilled vegetables for a hearty meal.

Can I customize this recipe?

Absolutely! Feel free to add different spices, veggies, or protein sources like chicken or turkey to suit your taste preferences.

How long do Tuscan ‘Marry Me’ Butter Beans last?

In the refrigerator, they will last up to 3 days. You can also freeze them for longer storage if needed.

Final Thoughts

Tuscan ‘Marry Me’ Butter Beans are not only delicious but also versatile enough for various occasions. Whether you use them as a main dish or side, their creamy texture and rich flavors will impress anyone at your table. Don’t hesitate to customize this recipe by adding your favorite ingredients!