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Winter Wonderland Chocolate Chip Christmas Cookies

Winter Wonderland Chocolate Chip Christmas Cookies: A Festive Holiday Delight

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Indulge in the festive spirit with Winter Wonderland Chocolate Chip Christmas Cookies, a delightful treat that will brighten any holiday gathering. These soft and chewy cookies are loaded with rich chocolate chips and refreshing crushed candy canes, topped off with whimsical snowflake sprinkles for a joyful presentation. Perfectly sweet and wonderfully decadent, they make an ideal dessert for sharing with friends and family or simply enjoying during cozy nights at home. Easy to make and even easier to love, these cookies are bound to become a cherished holiday tradition in your household.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 2 cups chocolate chips
  • 1 cup crushed candy canes
  • Snowflake sprinkles for decoration

Instructions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
  3. Beat in eggs one at a time and stir in vanilla extract.
  4. In another bowl, whisk together flour, baking soda, baking powder, and salt.
  5. Gradually add dry ingredients to wet ingredients; mix until just combined.
  6. Fold in chocolate chips and crushed candy canes.
  7. Drop rounded tablespoons of dough onto the prepared baking sheet; top with snowflake sprinkles.
  8. Bake for 10-12 minutes or until edges are golden but centers remain soft.
  9. Allow cookies to cool on the sheet for about 5 minutes before transferring to a wire rack.

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